After the ageing period, the wine enters the final phase of bottling. The wine is first filtered and then bottled, and may be aged in the bottles for a further period. The choice of cork is of vital importance. Our winery choice is natural cork. When the wine has been aged in the bottles is can be tasted. To enhance the features, the bottle must be uncorked at least an hour before, pouring the wine into a decanter so that it can breather and release it personality. Chianti wine has an alcohol content of 12.5-13.5% vol.